Mar 31, 2024
In this episode, I was joined by Chef Michael Caines MBE, Chef Owner of Lympstone Manor, Country Hotel, Restaurant and Vineyard alongside his longstanding Operations Manager, Steve Edwards.
It's a hard enough job, starting a Country Hotel, in a rundown building, having to renovate it to a Relais & Châteaux...
Feb 3, 2024
In this series of conversations, my guest, Amanda Barnes, is taking us on a grand tour of the South America vineyards.
We will first soar over the Andes, to Chile, to discover the famous valleys, such as Colchagua, Maipu and Casablanca. From there we will move north all the way to The Atacama Desert before returning to...
Feb 3, 2024
In this series of conversations, my guest, Amanda Barnes, is taking us on a grand tour of the South America vineyards.
We will first soar over the Andes, to Chile, to discover the famous valleys, such as Colchagua, Maipu and Casablanca. From there we will move north all the way to The Atacama Desert before returning to...
Feb 3, 2024
In this series of conversations, my guest, Amanda Barnes, is taking us on a grand tour of the South America vineyards.
We will first soar over the Andes, to Chile, to discover the famous valleys, such as Colchagua, Maipu and Casablanca. From there we will move north all the way to The Atacama Desert before returning to...
Dec 14, 2023
A few days before Christmas, I got together with my friend, Demetri Walters MW to hear what floats his Christmas drinks boat in 2023.
We talked about the obvious Christmas drinks most of us love, like Port, Sherry (not your Grandma’s) but we also talked about Madeira, Commanderia St. John (Cyprus) and Vinsanto...